COL DEL VALENTINO

CHARDONNAY PROVINCIA DI PAVIA IGT

2022

7,33 

This grape, now cultivated in all the world, thanks to the climate and the soils finds in our territory an ideal land for its grapes to give excellent wines. Chardonnay is one of the last wines produced by our cellar, and the young vineyards, which have been in production since a few years, give a wine with the prospect of becoming one of our firm’s leading wines. The grapes are harvested strictly by hand after careful selection. The white vinification begins with a soft pressing to separate the skins from the must, which is clarified and poured into stainless steel tanks, where it is fermented at controlled temperatures. After racking and stabilization it is microfiltered and bottled. Before being marketed, it is refined in bottle in our cellars.

Category:
ORGANOLEPTIC SHEET

Still wine with straw yellow color loaded, an intense and persistent scent; on the palate it is robust but balanced. An elegant wine that can be coupled with fish-based starters, low-seasoned cheeses and white meats.

TECHNICAL SHEET
Production Area

Castello di Santa Giuletta

Grape varieties

100% Chardonnay

Soil type

clayey

Vine training technique

Guyot

Exposure to sunlight

100 meters above sea level, South

Plant density

4500 plants/ha

Harvest date

Beginning of September

Total alcohol content

12,5% vol (small variations as a function of vintage)

Service temperature

6-8°C