9,00 €
It is our reserve wine, a blend of Croatina, Barbera and Uva Rara grapes, exclusively from our Sagrestano vineyard, to which we dedicated this wine. The grapes undergo a traditional winemaking process, including maceration and frequent pumping over. After the first racking and once the fermentation is completed, the wine is aged in large oak barrels, bottled and kept in our cellar for at least one year before release.
DOWNLOAD DATASHEETProduction Area | Castello di Santa Giuletta |
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Grape varieties | Croatina, Barbera, Uva Rara |
Soil type | clayey |
Vine training technique | Guyot |
Exposure to sunlight | 200 meters above sea level, South-West |
Plant density | 3000 plants/ha |
Harvest date | Second decade of September |
Total alcohol content | 14% vol (small variations as a function of vintage) |
Service temperature | 18°C |
Labelling | PRODUCED AND BOTTLED BY SOCIETÀ AGRICOLA LA COSTANZA DI MASSONE E MONTAGNA – SANTA GIULETTA – ITALIA PRODUCT OF ITALY CONTIENE SOLFITI – CONTAINS SULFITES – CONTIENT SULFITES – ENTHÀLT SULFITE |